Decadent Chocolate Chip Scones

Each scone is shaped by hand and baked with a devotion to simple, honest craft. The dough is tender and buttery, folded just enough to create those rustic layers that break softly at the touch. Studded throughout are generous shards of the highest‑quality chocolate—rich, velvety pieces that melt into pockets of pure decadence as they bake.

The aroma alone hints at the care behind them: warm cream, real butter, and chocolate so fragrant it feels almost floral. The result is a scone that’s both comforting and elevated—crisp at the edges, soft at the center, and balanced with just the right sweetness.

It’s the kind of treat that feels like a small luxury, meant to be savored slowly, preferably with good company or a quiet moment to yourself.